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I Have Been a Coward

“The Lord is my light and my salvation; whom shall I fear? When evil men come to destroy me, they will stumble and fall! Yes, though a mighty army marches against me, my heart shall know no fear! I am confident that God will save me.” (Psalms 27:1-3)

Back in 2017, especially towards the end of the year, my blog posts had gotten deeper. I no longer was exploring homesteading endeavors only but some of the real issues that I have faced over the years. Sometimes I questioned myself, wondering what these issues, such as alcoholism and abuse, had to do with homesteading. But I continued onward, seeking to find both a voice and a niche in the blogging world. What I eventually came to was that every homestead is different and reflects the individuality of the person/people living and/or working it. And, while this is a homestead–albeit a struggling one these days as I seek to find work to sustain us off the property–it is also a home. And the people that live here are human…with all of the human failings of every individual.

This homestead is the brain child of a 50-something-year-old woman whose father has never wanted any part of her life…and a step-father who wanted too much to do with her, if you take my meaning. It’s the brain child of a child who watched in terror as this same stepfather popped open that first can of many beers until he was raving drunk, breaking everything he could lay hands on, kicking holes in the walls and beloved pets across the floor, screaming like a banshee and generally terrorizing us all. I also saw the opposite side of alcoholism with a grandfather, the same paternal grandfather who instilled my love of writing, who came home inebriated, mildly sat down on the sofa, pulled me onto his knee and spent the rest of the evening reading fairy tales to me…or teaching this 3 year-old granddaughter the finer points of chess. At 8 years’ old, I visited a very yellow-skinned Poppop in the nursing home for the last time. And then was told by, again, the stepfather and my Mom not to cry about his passing because it might upset my maternal grandfather, with whom we were staying, and cause him to have another stroke.

However, before I continue to paint my stepfather in the darkest terms, there’s even a flip side to this raging form of alcoholism. He was endlessly patient when helping me with homework. He praised my writing to the hilt and, before he died, told me in all confidence that I would be a great writer someday and have that bestseller. I sincerely hope he is right. But, even if he isn’t, despite the abuse I endured from this man, it means a lot to me to have such confidence behind me…even as a part of me fears a feeling of failure if I never do write that bestseller.

Such is the mark of abuse: confidence is always subjective at best.

Some of my posts, and one in particular, focused heavily on the effects of alcoholism in a family. It shapes dynamics, creates an atmosphere of fear and distrust even among loved ones, and fosters a lack of communication. There were consequences to speaking your mind.

And I felt them after such posts.

One aunt, in particular, refuses to speak to me after one such post, denying such dynamics exist in our family because, on my mother’s side of the family, the last generation of active alcoholics was my great-grandparents. My post talked about learned behavior that, sadly, can be passed from one generation to the next. That’s why Al-Anon refers to alcoholism as a “family disease” because, in essence, it’s catching…even if you don’t drink.

Then there was the blog post, which has long since been taken down, where I lamented the cruel treatment of an animal where I was working. I came close to being fired, was put on probation, and threatened with litigation. Sure, I should’ve gone through the proper channels and brought the treatment to the attention of my supervisor first. I was so horrified, I didn’t think about it until after I’d calmed down…and after the damage had already been done, so to speak. I don’t negate what I witnessed–and continued to witness–but I stopped writing about it. And floundered some mornings about what to write about at all. After being written up for this infraction, I got reprimanded again for another post that, in all honesty, I never even considered might be offensive. In that post, I lamented being unable to serve at church on Sunday mornings because of the work schedule conflict. It wasn’t meant as a shot against the employer in question but they took it that way.

These hands have been, sadly, quiet over the last year-and-a-half or so. Fear of retribution has made me second guess every word typed. Yes, I know, as a writer, I have a responsibility to be cognizant of people’s feelings. I also know that I am going to piss some people off even without intending to. I know that I cannot please everyone and, maybe, depending on the subject of my post, someone will get angry enough to seek compensation for what they view as a damaging image created by those words. However, while I have no desire to cause pain to anyone, I also know that by remaining silent, sometimes I cause more pain.

To myself.

And, yes, to others, too.

None of the above subjects have anything to do with homesteading directly. Nor do the political or religious issues that sometimes crop up and demand my attention. However, they do have something to do with this homestead. Every homestead is unique. Not just in what that homestead produces, such as fruits and vegetables, herbs, fiber products, honey, etc but in the human force behind it.

What hurdles have those humans had to jump over to get to where they are right now? What hurdles have become road blocks to their success? What issues influence why they are homesteading in the first place? And what issues influence the direction they take?

I started homesteading because I wanted to rescue abused and neglected creatures. I wanted to help those without a voice, as well as remember those beloved pets of my youth whom I was too young and powerless to protect. Later, as I learned more about herbs, a love started by my mother when she cured a tenacious strain of conjunctivitis (pink-eye) with a decoction of spearmint leaves, I wanted to grow my own herbs organically and experience the healing power I’d heard so much of regarding gardening. Then, as commercial food products continue to get recalled and we learn about the harmful chemicals used in growing food on a commercial scale, I wanted to heal myself and my loved ones by growing as much of our food myself as possible. This led to an awareness of how much our planet is hurting due to the toxins in our air, water, soil and bodies. Many of those toxins come from plastic clothing, the synthetic fibers like nylon and microfibers and Spandex, etc that release tiny particles into our waterways every time we throw them in the washer. My brief career in living history was an enduring experience because of the gift of learning how to raise and then process natural fibers–without harm to the animals in question.

No, I can’t save the world. But I can mitigate the harm to our planet by reducing my own abuse of resources…and educating others on ways that they can reduce that carbon footprint as well. And I may not be able to save every animal who hurts or suffers under human abuse, neglect and/or exploitation, but I can mitigate some of that suffering one creature at a time…and, when resources allow, help empower others in the field of animal welfare.

Have I fallen short of the mark in my endeavors? Of course. I am human…with all of the human failings of our species. I can be lazy and undisciplined. I procrastinate. I can be short-sighted. I can also be loving and kind and laser-focused at times. I’m creative and a bit of a Pollyanna–this last can be both a failing and a success, depending upon one’s perspective. I’m also tackling another hurdle right now in trying to save this homestead from certain foreclosure if I don’t find a position, or a means of supplementing the current one, that helps me get caught up on all the back payments due.

I’ve cringed every time I’ve blogged about my financial situation. Shame, which is part of that pride cycle, has filled me even though I know my current situation stems from an unexpected fall and the subsequent injury I sustained in that fall. In many ways, it’s been a blessing. It’s made me stop and realize that, over the years, I have judged others less fortunate harshly. I’ve shared a common belief that somehow this person may have brought their troubles on themselves.

When I ought to know better.

In short, I’ve been a coward about humbling myself to my readers. I’ve allowed a few wrist slaps to influence the direction and reason for this blog. And, while those wrist slappings may curb some overzealous crusades, if I allow them to silence me entirely, I don’t deserve to be a writer at all. While a writer has a responsibility to all of the things I mentioned above, a writer also has a responsibility to share the truth, to be genuine, to lift people up and shed the Light of that truth on as much of the anger and prejudice and sufferings in this world as he or she can.

May God bless you & keep you!

Appreciation, Faith, Fiber Arts, Gratitude, Greenhouse, Healing, Herbs, Holistic Health, Homesteading, Open-mindedness, Plants, Prayer, Reflexology, Reiki, Spices, Spinning, Straw Braiding, Touch for Health, Weaving, Wool, Writing

Plans and Resolutions

“He does not fear bad news, nor live in dread of what may happen. For he is settled in his mind that Jehovah will take care of him. That is why he is not afraid, but can calmly face his foes.” (Psalms 112:7-8)

Is it boldness or foolishness that has me saying, “I’m doing it this year!” when things seem so uncertain? I suppose it depends on your viewpoint.

Of course, what does “doing it” mean exactly? Besides working on–and, hopefully, completing–my book, I’m looking to open my own holistic health center. I have visions of starting small by offering treatments in Reflexology, Reiki and Touch for Health, and eventually, growing into herbal consultations, workshops and classes. I’m seeing a greenhouse in a few years for growing spices and warmth-loving herbs like turmeric and cardamom. I’m seeing microgreens and sprouts. Cut flowers. A large walking wheel (spinning wheel) and a smaller bobbin winder spinning wheel and a loom. I’m seeing straw hats made from rye straw I hope to grow myself eventually. And beehives buzzing with healthy activity.

On a humbler note, I’m also seeing prayer meetings. Food and clothing drives. A community center where all are welcome…no matter where you come from, your beliefs, the color of your skin, your orientation, or socio-economic status. Having been down and out so long, I am well aware of how so many people are struggling today. Giving back in some way would be a blessing.

No, it won’t all happen this year but I keep waiting until I’m better settled, so to speak. Maybe He’s telling me to trust Him to just take a few initial steps. Do what I can right now with what I have. It doesn’t have to be perfect. I just need to take the steps…despite my quivering insides and doubting Thomas beliefs about myself.

The worst thing that can happen is I may lose the house in another year.

There are contingency plans of possible relocation to a less expensive part of the country. I’m not really happy at the prospect; I’d rather stay close to family and friends, my church community, etc. I’m not sure how I’ll do in a strange place. But maybe He’s asking me to step outside that comfort zone.

He usually does. It’s up to me, again, to trust Him with the outcome.

However, I refuse to make a resolution; I’m liable to break it on principle. And, I believe it was Mother Teresa who said, “if you want to make God laugh, tell Him your plans.” These are all just suggestions…along with the open heart and mind to whatever possibilities He has in store. Here’s to some first steps.

May God bless you & keep you!

19th century, Animals, Appreciation, Culture, Healing, Herbs, Holidays, Holistic Health, Homesteading, illness, Plants, Recipes, Spirituality

Wednesday’s Weed Walk – (Salvia officinalis) Sage

“And God said, Behold, I have given you every herb bearing seed, which is upon the face of all the earth, and every tree, in the which is the fruit of a tree yielding seed; to you it shall be for meat” (Genesis 1:29)

As tomorrow is Thanksgiving, and most will be dressing their plate with a delectable mixture of bread crumbs, onion, celery, butter and sage (among other ingredients), it seems befitting to write about a herb that has become pretty synonymous with this holiday.

But, before I go any further, there’s this:

“These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, cure, or prevent any disease.”

Now, back to our regularly scheduled program…

Though we may also dress our tables with cardboard cutouts of Pilgrims and First Nations’ peoples, and though I also found this herb in “A Handbook of Native American Herbs,” sage is NOT native to North America, but a southern European plant that has long been naturalized here. I was thinking of smudge sticks, which I use to clear negative energy from a room, my home, even a client, before they enter a room or home, and how popular culture has connected them to Native American culture. As the book in question does not say how long this herb has been naturalized in this country, perhaps it does fit into the Native American materia medica botanica, but I will refrain from making a direct connection and instead, share a use found in this book that I also learned about when I worked in living history: a tea made with sage leaves is an excellent gargle for a sore throat (Hutchens, 1992; OSV Training Materials, 2017).

An herb tea, or infusion, is made a little differently than a cup of, say, Lipton tea. With herbs, you heat the water and remove it just before it boils (too hot will kill the natural healing properties of the plants). Then you pour the hot water over the herbs, cover the cup, or teapot, and allow the herbs to steep at least 20 minutes so that whatever you’re brewing will be strong enough to take effect. In this case, this is a gargle so you would use it the same as a swig of Listerine or Scope. If the flavor is too strong (and even the herbalist here considers it slightly gag-inducing in such a raw state), a bit of honey will counteract its astringent taste and have the added benefit of further soothing that raw throat.

**Another note here: when heating the water (or herbs, when making a decoction), it is not recommended to use cast iron as the iron may change the desired effect. Also, NEVER use Teflon-coated, no-stick pots and pans–even for cooking food. There has been too much controversy surrounding their negative effects on our health and, like the iron in cast iron, may leach into whatever you infuse. Metal pans/tea kettles are a better vessel; ceramic, glass, etc. vessels for steeping in.

Renowned herbalist and champion of natural rearing of animals, Juliette de Bairacli Levy says that sage’s very name bespeaks its healing property. It’s Latin name, that is: Salvia officinalis. Salvia comes from the Latin word, salvere, to be well (de Bairacli Levy, 1991). She, too, recommends it as “first-rate…for the treatment of all disorders of throat, lungs and ears” and as external “application for bruises, watery swellings and tumours”. Further, she says that our neighbors south of the border, the Mexican peoples, “make brushes from branches of the herb, using them to cleanse and dry off the sweating bodies of their horses and cattle, the leaves being both absorbent and invigorating to tired flesh”. In her book The Herbal Handbook for the Dog and Cat, she also recommends it for mastitis…in dogs, cattle, goats, etc., the latter of which are more prone owing to the unnatural removal of their calves and kids for commercial milk production. In this case, you would infuse the leaves as above for a gargle but instead bathe the udders (or breasts if a dog or cat) with the sage “tea” 4-5 times a day, making sure to gently press out all milk beforehand. The area should then be “bathed with a brew of elder and dock leaves – one handful of each brewed in 1 1/2 pints of water” (de Bairacli Levy, 1992).

In humans, many of the same uses seem to apply. Herbalist Michael Tierra recommends it for “excessive perspiration, night sweats” to “clear vaginal discharge and to stop the flow of milk” and says it is also “useful for diarrhea, dysentery, the early stages of cold and flu, sinus congestion, bladder infections and inflammatory conditions” (Tierra, 1998). In this case, the infusion is made with 1/4 ounce of sage to a pint of hot water steeped “in a closed vessel for 10 minutes”. He also recommends combining it with equal parts rosemary (Rosmarinus officinalis), peppermint (Mentha piperica) and wood betony (Betonica officinalis) for headaches…and, again, I’m finding mention of its uses as a gargle for sore throats. Though I could not find any specific remedies mentioned in his wife’s book, Healing with the Herbs of Life, Lesley Tierra does mention how white sage (Salvia apiana) has become endangered due to over-harvesting.

And, lastly, herbalist Rosemary Gladstar recommends sage as a facial tonic, hair rinse, in foot soaks, to aid digestion (which is probably why it is added to stuffing/dressing on Thanksgiving Day, considering our over-consumption at mealtime this day), help lower cholesterol, as part of a throat spray(!), and to combat hot flashes. This last one combines 2 parts each of black cohosh (Cimicifuga racemosa), motherwort (Leonurus cardiaca), and sage, 1 part each of blue vervain (Verbena officinalis) and chaste berry (Vitex agnus-castus) and a measure of mint for taste. These are combined together in their dried form. Then a teaspoon of the mixed herbs is infused for 30 minutes (see sage infusion above) and 1/4 cup is drank throughout the day as needed, not exceeding 3 cups in a 24 hour period (Gladstar, 2008). She recommends, if the tea’s taste is too strong, to instead fill a couple of OO size capsules and take 1-2 capsules 3-4 times each day.

Though I knew all of this stuff, having read these books many times over (as their tattered spines will attestify), I always appreciate the reminders as I peruse them yet again to share the love and knowledge that herbs have given to my life. I hope this little powerhouse, sage, will enrich the quality of your life, too…even if it is only to enrich the flavor of your Thanksgiving Day stuffing. Bon appetit!

May God bless you & keep you!

Works Cited

De Bairacli Levy, Juliette. The Complete Handbook for the Dog and Cat. London, England: Faber and Faber, 1992.
De Bairacli Levy, Juliette. The Complete Handbook for the Farm and Stable. London, England: Faber and Faber, 1991.
Gladstar, Rosemary. Herbal Recipes for Vibrant Health. North Adams, Massachusetts: Storey Publishing, 2008.
Hutchens, Alma R. A Handbook of Native American Herbs. Boaston, Massachusetts: Shambhala, 1992.
Tierra, Lesley,L.Ac, Herbalist, A.H.G. Healing with the Herbs of Life. Berkeley, California: Crossing Press, 2003.
Tierra, Michael, L.Ac, O.M.D. The Way of Herbs. New York, New York: Pocket Books, 1998.

19th century, Animals, Appreciation, Book signing, Christianity, Creativity, Fashion, Fiber Arts, Friendship, Gratitude, Greenhouse, Homesteading, Nature, Nostalgia, Plants, Potted Plants, Spinning, Summer Rayne Oakes, Wool, YouTube

Summer Rayne Oakes and the Chicken Skirt

“Hope deferred makes the heart sick; but when dreams come true at last, there is life and joy” (Proverbs 13:12)

Okay. So the Proverb I quoted above is misleading. I can’t exactly say it was a “dream come true” to meet Summer Rayne Oakes of Plant One on Me fame, but I will confess to feeling giddy in the days and weeks leading up to her visit at Logee’s Greenhouse two weeks’ ago (yes, I am a bit behind…). Though I am not on the regular schedule at the greenhouse anymore, I still make myself available for busy seasons and special events, of which Summer Rayne’s visit was a bit of both. The anticipation of her visit, being with friends again, and being surrounded by beautiful plants really didn’t seem like work at all. It was good to be back, if only for the day, and fun to meet a fellow plant and chicken enthusiast.

Yes, chickens.

For those of you who have never visited Summer Rayne’s YouTube channel, Plant One on Me, Summer Rayne shares her New York apartment with a chicken named Kippee. And it was Kippee’s seemingly miraculous adaptation to apartment dwelling that really caught my interest with Summer Rayne.

How does she do this???

I raise chickens. And I have had the occasional convalescing chicken in a cage in the kitchen from time to time where I can more adequately care for them while they heal. I’ve also penned the whole flock of them, along with ducks and goats, in my laundry room/rabbit room during a snowstorm. However, I can’t imagine letting any of them free-range the house.

Like Kippee.

Obviously, that was one of my first questions for Summer Rayne…and I made sure to wear my infamous quilted chicken skirt to help spark that early rapport. How on earth did she house-break Kippee? Is she house-broken? It appears not 100% but one chicken alone is not so overwhelming to clean up after regarding an errant “accident” along the way. Kippee even sleeps on a roost over her human’s bed…with a hammock underneath, just in case.

All I can think of is this ROCKS! I mean, totally ROCKS!

No, I’m not planning to roost 22 chickens indoors now. Ditto for the 7 ducks and 3 goats…though the latter have figured out how to open the backdoor if Mom & I don’t latch it properly. But I like how warm and comforting her abode looks on YouTube, with so much beautiful greenery and a chicken gently clucking away at her side. During the aforementioned snowstorm, I confess it was rather comforting to have my many “children” so close at hand. It’s, like, the ultimate of bringing nature indoors with you. And the word I’ve been searching for is harmony. Again, with my crew, it’s simply not feasible for the long-term, but it tickles me pink nonetheless. (No, I’m not your average bear…)

Oh…and as for the chicken skirt?

Long before my ill-fated sojourn into living history, I have always had an affinity for long skirts and dresses. Like my honorary mentor, Tasha Tudor, I am convinced I once lived in the 19th century. And, like Tasha, I hope that my brand of heaven has me wearing those long skirts and dresses, and spinning wool on a great wheel to make yarn. It’s a goal for this life, to be sure. And, many years ago, I took some steps to make that dream a little more of a reality by slitting the inseams of my trousers and jeans and searching fabric stores for the funkiest, wackiest fabrics to fill the triangles between those ripped-out inseams. I love the modesty of long, full skirts and high necklines…but I also like to have fun. I like my clothing to be fun.

So, without further ado, here I am with Summer Rayne, having received her autograph inside her most recent book, How to Make a Plant Love You, in my chicken skirt, though the skirt is rather cut off; will have to take a picture of it and upload for a future post (sorry!) (And, yes, I really do need to lose those extra 40 lbs….after seeing this picture, I am so on it!).

May God bless you & keep you!